A cracked pan is a food safety hazard because

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04-04-2017
Health

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A cracked pan is a food safety hazard because

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What are the functions of receptors in our body? Think of a situation where receptors do not work properly. What problems are likely to arise?

mariazstrong mariazstrong · Answer 1 · 2017-04-04T12:16:00+02:00

mariazstrong mariazstrong

04-04-2017

A cracked pan is a safety hazard because:

1. It can cause food to slip through cracks

2. It can cause injury if sharp ends come in contact with human skin.

3. Could suddenly snap due to the heat and cause various injuries

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